Home-made Beef Liver Pathรฉ
Acquire:
- 170g (60oz) Beef Liver
- 250ml (1c) Milk or Cream
- 2 tbsp Tamari and Hot Sauce
- Additionally
Do:
>Heat pan (high heat)
>Add 2-4 tbsp Coconut oil
>Cook liver (inb4 muh raw liver!!)
>Put in blender
>Add salt to taste
>Strain and refrigerate for a few hours
A delicious way to get down this most nutritious food without the garbage they put in supermarket pathรฉ.
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Post #2195
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