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I bet I'd taste slighty delightful in a trifle
Cherry-flavoured jelly with my kidneys sliced nicely
Or you could whip me into cream for a scone
Then grate my little kneecaps down like parmesan
Gloom brûlée with my caramelised skin
Crack the surface with a spoon and find the gooey bits within
Or roll me up and bake me golden brown
A dozen Gloomy sausage rolls to pass around to people in the town
Pickle both my eyeballs in a jar
Save them for a midnight snack or a roadtrip in the car
Make a Gloomkebab, with peppers on a stick
Spin me oh so slowly so the middle doesn't drip
Stuff me in a vol-au-vent or simmer me in stew
A lovely bowl of Gloombo full of gristle, guts and goo
You can roast me, toast me, baste me in a glaze
Oh, you can cook me and eat me a million ways 'cause
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Post #12289
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кчау бебрик лаврик 2000 😼 18+ 🔪 I bet I'd taste great in a baguette or better yet Inside a bowl of pasta with some garlic bread You can skin my bones and boil to make a gravy Or use a couple Oxo cubes if you're feeling lazy Blasagna is an option too. Just mince my meat Cover in layers…

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