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Channel Public Channel

赛博食录

@saiboshilu

Open in Telegram

Subscribers: 39
Photos: 3
Videos: 111
Links: 3

Recent Posts 20 shown

Post #868 1 Sep 23, 2026, 04:07 UTC

Post #827 10 Aug 13, 2026, 11:33 UTC

土豆这么有营养，为什么不用它做主食？

Post #826 10 Aug 13, 2026, 11:33 UTC

比路边摊还便宜，五星酒店摆摊能赚钱吗？

Post #825 10 Aug 13, 2026, 11:33 UTC

沙县小吃是如何征服中国人，成为快餐之王的？

Post #744 35 May 23, 2026, 04:07 UTC

Post #599 103 Dec 29, 2025, 12:14 UTC

为什么柳州本地螺蛳粉不臭？是谁“搞臭”了螺蛳粉？

Post #598 85 Dec 29, 2025, 12:13 UTC

为什么宁愿中毒，云南人也要吃菌子？

Post #575 84 Dec 7, 2025, 10:52 UTC

为什么街边卖的烤肠，很多都叫“台湾烤肠”？

Post #574 76 Dec 7, 2025, 10:51 UTC

为什么你很难买到真正的五常大米？食品溯源有多难？

Post #573 63 Dec 7, 2025, 10:51 UTC

为什么中国人这么喜欢嗑瓜子？

Post #537 65 Nov 2, 2025, 05:33 UTC

为什么你吃的羊肉串里可能没有羊肉？

Post #536 59 Nov 2, 2025, 05:16 UTC

为什么中国人这么爱喝热水？

Post #535 52 Nov 2, 2025, 04:56 UTC

从农田到餐桌，黑手党是如何捏住意大利喉咙的？

Post #509 53 Oct 8, 2025, 16:33 UTC

为什么美国人喜欢用微波炉泡茶喝？

Post #508 52 Oct 8, 2025, 15:10 UTC

为什么大豆在中国会从主食变成副食？

Post #470 69 Sep 2, 2025, 03:32 UTC

为什么西餐里的牛排都是半生不熟的？

Post #469 64 Sep 2, 2025, 03:19 UTC

伏特加是如何提高俄罗斯战斗力的？

Post #434 83 Jul 29, 2025, 16:57 UTC

中国酱油如何走向世界？

Post #433 75 Jul 29, 2025, 16:39 UTC

辣椒是如何统治中国人口味的？

Post #406 96 Jul 3, 2025, 07:43 UTC

为什么我们现在很少吃罐头了？

Older posts →

About this channel

How can I read @saiboshilu without a Telegram account?: TGViewer shows the public web preview Telegram publishes for 赛博食录: recent posts, photos, videos and the subscriber count, with no app, login or account.
How many subscribers does 赛博食录 have?: 赛博食录 (@saiboshilu) has 39 subscribers on Telegram, refreshed roughly every 30 minutes.
Does 赛博食录 know I viewed it here?: No. Public channel previews carry no viewer identity, and TGViewer has no accounts or tracking of what you look up.